PINOT NERO COLTERENZIO, £19.95
This elegant, subtle Pinot from northern Italy offers the fragrance of redcurrants and black cherry, with ripe berries restrained by a lovely acidity. A suitable partner for light starters, salads and meaty fish. For the best taste, serve cool.
BAROLO DI SERRALUNGA D'ALBA FONTANAFREDDA, £46
This has a clear cut and intense nose with overtones of vanilla and spices. Dry, but soft, full bodied, velvety, and well balanced. Ideal with big red meat dishes like the fillet of beef here (not to mention medium mature cheeses) and mature cheeses.
REGOLO VALPOLICELLA SUPERIORE, SARTORI, £18.85
Intense and persistent, this Valpolicella is in the denser, deeper Ripasso style, flavoured with black cherry, dried apricot and dried figs. This is great for an earthy cuisine, such as game, roasted…
