From early summer, when fuchsia-pink Rosa rugosa – the Japanese or beach rose – garlands the hedgerows, Helen and Andy Tidy will moor their canal boat, step onto the towpath and, braving the thorns, start picking. Officially classified as ‘invasive’, the rose was brought from Japan in 1796, escaped into the wild and has since run rampant. “They grow pretty much anywhere,” says Helen. “They’re big, blowsy blooms with a glorious, intense scent” – perfect, then, for making rose-petal jelly.
In their narrowboat Wand’ring Bark (from Shakespeare’s Sonnet 116 – ‘Let me not to the marriage of true minds/Admit impediments…’), the couple are a familiar sight to fellow boaters as they ply the Midland waterways, puttering along at sedate 2.3mph, giving a new meaning to the term ‘slow food’. In…
