APPETIZERS
Brined and Roasted Rosemary-Chile Almonds p. 82
Charred Onion Dip p. 20
Crispiest Potato Chips p. 38
Feta with Sumac and Black Sesame Seeds p. 82
Fritto Misto p. 39
Pine Nut and Feta Cheese Ball p. 19
Prosciutto, Watercress, and Fontina Toasties p. 65
Roasted Beet and Walnut Dip p. 20
Spiced Popcorn with Pecans and Raisins p. 16
BEVERAGES
The BA Foodist’s House Cocktail p. 73
Saint-Florent Cocktail p. 62
South Side p. 120
BREAKFAST
Apple Dutch Baby p. 12
Egg and Avocado Breakfast Sandwich p. 12
BREAD
Grandma-Style Pizza Dough p. 88
SOUPS, SANDWICHES
The BA Patty Melt p. 40
Chicken-Andouille Gumbo p. 96
Egg and Avocado Breakfast Sandwich p. 12
Leek Soup with Shoestring Potatoes and Fried Herbs p. 65
Pimiento BLTs p. 96
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