Opening the fridge, I sighed at the sight of the wilted fruit and veg I’d bought just days ago.
“It’s such a waste,” I moaned to my husband, Joe.
Having grown up on acreage with parents who wasted nothing, I felt ashamed.
I tried to buy in small quantities but no matter what I did, it would rot before we could get through it.
“What sort of example are we setting for our kids?” I sighed.
As a mum to Jordan, 21, Taylor, 18, twins Sierra and Jade, 10, and one-year-old Hugo, I wanted to do my bit for the planet.
Later that week, in September 2010, I spoke to my mum, Michele, 64, about it.
“Wrap the fruit and veg in a damp tea towel,” she said. “It will…